Are the effects of sclerotia truffles similar to magic mushrooms?

Don’t take a huge dose under the mistaken impression that sclerotia truffles are a much weaker version of magic mushrooms! 

The only known active ingredients of magic mushrooms are psilocin and psilocybin, which are also contained in sclerotia. 
The psilocybin gets converted to psilocin before it enters the brain, so the difference in effects between any type of mushroom or sclerotia will depend purely on how much psilocin gets into your brain and the timescale over which this takes place. 
Some types of mushroom (such as the Hawaiian) are very strong and take effect very quickly. In terms of potency, sclerotia are more similar in effect to the Cubensis-type mushrooms previously sold as Mexicans, Columbians and so on. 

Sclerotia take effect noticeably more slowly than mushrooms, but at comparable doses the results are very similar. 
Expectation can play a large part, so if you are told that what you are taking is very visual or more philosophical that can influence your trip.

Psilocybin

Psilocybin is a chemical found in the Psilocybe mexicana species of mushrooms. 
Psilocybe mexicana mushrooms are also called Magic Truffles 
The mushrooms (over 200 species of Basidiomycota) are typically found in tropical and subtropical areas of the United States, Mexico and South America. 
It is the ingredient that produces hallucinations and other experiences of an altered consciousness in people who consume the mushroom. Psilocybin is a crystalline tryptamine, a naturally occurring nitrogen compound, chemically similar to the human neurotransmitter DMT (dimethyltryptamine). Psilocybin is concentrated in specialized cells called sclerotia underneath the mushroom tops. Usually a person will simply eat the sclerotia or boil it in water to make a tea. The effects last about six hours, and may include hallucinations that gradually grow further apart until they disappear. Some people get silly under the influence of psilocybin, but others become more introspective. 
Each mushroom contains less than one half of one percent of psilocybin and trace amounts of psilocin, another hallucinogen. Both substances can be synthesized in a lab. 
Mushrooms containing psilocybin can be either fresh or dried and have long, thin stems topped by dark gilled caps. Like many hallucinogenic substances, mushrooms that contain psilocybin can be eaten, brewed in tea, coated with chocolate or added to other foods. Once inside the body, the digestive system will break down psilocybin to produce psilocyn.

Psilocybe Semilanceata USA Liberty Cap

Liberty Caps psilocybin mushrooms

Psilocybe semilanceata, commonly known as the liberty cap, is a Psychedelic or Magic Mushroom that contains the psychoactive compounds psilocybin and baeocystin. Of the world's psilocybin mushrooms, it is the most common in nature, and one of the most potent. The mushrooms have a distinctive conical to bell-shaped cap, up to 2.5 cm (1.0 in) in diameter, with a small nipple-like protrusion on the top. They are yellow to brown in color, covered with radial grooves when moist, and fade to a lighter color as they mature. Their stems tend to be slender and long, and the same color or slightly lighter than the cap. The gill attachment to the stem is adnexed (narrowly attached), and they are initially cream-colored before tinting purple as the spores mature. The spores are dark purplish-brown in mass, ellipsoid in shape, and measure 10.5–15 by 6.5–8.5 micrometers. The mushroom grows in fields, grassy meadows, and similar habitats, particularly in wet, north-facing fields (south-facing for southern hemisphere) that are well-fertilized by sheep and cattle feces. But unlike P. cubensis and P. coprophila, the fungus does not grow directly on dung; rather, it is a saprobic species that feeds off decaying grass roots. It is widely distributed in the cool temperate and subarctic regions of the Northern Hemisphere, particularly in Europe. However, it has also been reported occasionally from warmer locations such as India, South America, and Australasia. The earliest reliable history of P. semilanceata intoxication dates back to 1799 in London, and in the 1960s the mushroom was the first European species confirmed to contain psilocybin. Further investigations into the chemical makeup of the fungus revealed the presence of the substances phenylethylamine and the psychotropic baeocystin.

Psilocybe tampanensis

Psilocybe tampanensis is a very rare psychedelic mushroom in the Strophariaceae family. Originally collected in the wild in a sandy meadow near Tampa, Florida in 1977, the fungus has never again been reported in Florida, but was later collected in Mississippi. The original Florida specimen was cloned, and descendents remain in wide circulation. The fruit bodies (mushrooms) produced by the fungus are yellowish-brown in color with convex to conic caps up to 2.4 cm (0.9 in) in diameter atop a thin stem up to 6 cm (2.4 in) long. Psilocybe tampanensis forms psychoactive truffle-like sclerotia that are known and sold under the nickname "philosopher's stones". The fruit bodies and sclerotia are consumed by some for recreational or entheogenic purposes. In nature, sclerotia are produced by the fungus as a form of protection from wildfires and other natural disasters.


Psilocybe tampanensis contains the psychedelic compounds psilocin and psilocybin, and is consumed for recreational and entheogenic purposes. The species was found to be one of the most popular psychoactive mushrooms confiscated by German authorities in a 2000 report, behind Psilocybe cubensis, Psilocybe semilanceata, and Panaeolus cyanescens. The alkaloid content in the confiscated samples ranged from not detectable to 0.19% psilocybin, and 0.01 to 0.03% psilocin. According to mycologist Michael Beug, dried fruit bodies can contain up to 1% psilocybin and psilocin; in terms of psychoactive potency, Stamets considers the mushroom "moderately to highly active".The psychoactive compounds are also present in the sclerotia: in one analysis, the levels of psilocybin obtained from sclerotia ranged from 0.31% to 0.68% by dry weight, and were dependent upon the composition of the growth medium.Sclerotia are sold under the nickname "philosopher's stones". They have been described as "resembling congealed muesli", and having a somewhat bitter taste similar to walnut. Strains existing as commercial cultivation kits sold originally in countercultural drug magazines are derived from the original fruit body found by Pollock in Florida.Methods were originally developed by Pollock, and later extended by Stamets in the 1980s to cultivate the sclerotia on a substrate of rye grass (Lolium), and on straw. Sclerotia prepared in this way take from 3 to 12 weeks to develop. Pollock was granted a US patent in 1981 for his method of producing sclerotia